Olive butter

Olive butter has all the properties of olive oil, but is easier to use on its own. Olive butter is slightly lighter on the skin, leaves no scent and no unpleasant greasy feel. It is obtained from cold-pressed olives with essential fatty acids. It has the moisturising and antioxidant properties of olive oil for deep skin hydration and exceptional nourishing qualities, and has a similar feel to shea butter with a slightly higher melting point.

Olive butter is suitable for very sensitive and dry skin, and is therefore recommended for use after each sun exposure or during frequent exposure to cold and dry air. It can be used to massage a pregnant belly or after childbirth to treat stretch marks. It is an exceptionally nourishing butter that has retained all the qualities of olive oil.

The butter is rich in saturated fatty acids, vitamins, glycerides, phytosterols, polyphenols, lecithin, and squalane.

Squalane has powerful moisturising, regenerative, and antioxidant properties. It contains vitamins E, A, and coenzyme Q10.